1. Seafood From Producer to Consumer:Integrated Approach to Quality:
المؤلف:
المکتبة: کتابخانه دانشکده دامپزشکی دانشگاه تهران (طهران)
موضوع: SEAFOOD-CONGRESSES,SEAFOOD INDUSTRY-QUALITY CONTROL-CONGRESSES,FISHERY PROCESSING-QUALITY CONTROL-CONGRESSES,QUALITY ASSURANCE--CONGRESSES
رده :
TX
556
.
5
.
I51995
2. Seafood from producer to consumer: integrated approach to quality: proceedings of the international seafood conference on the oxxasion of the 25 th anniversary of the WEFTA, held in noordwi jkerhout.
المؤلف:
المکتبة: کتابخانه دانشکده دامپزشکی دانشگاه تهران (طهران)
موضوع: Seafood -- Congresses.,Seafood industry -- Quality control -- Congresses.,Fishery processing -- Quality control -- Congresses.,Quality assurance -- Congresses.
رده :
TX
556
.
5
.
I5
1995
